Tender Mango Pickle (Midi Uppinakayi)
Tender Mango Pickle, also known as Midi Uppinakayi, is a traditional South Indian pickle made using whole baby mangoes preserved in a spiced brine.
Description
Tender Mango Pickle, also known as Midi Uppinakayi, is a traditional South Indian pickle made using whole baby mangoes preserved in a spiced brine. At Srinivasa Bakery, Gandhi Bazaar, this pickle is handcrafted using age-old recipes with no added preservatives. The tender mangoes absorb the tangy, spicy flavors over time, offering a burst of taste in every bite. Perfect with curd rice, chapatis, or dosas, this is a must-have for lovers of authentic Karnataka-style pickles.
Additional information
| Shop | Rama Traders, Guru Raghavendra, Srinivasa Brahmin's Bakery |
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