Cinnamon (Chakke)
Bold, sweet and spicy cinnamon sticks used in traditional and modern dishes.
Description
Sourced from the hills of Karnataka, Cinnamon (Chakke) adds a warm flavour and sweet spice to curries, biryanis, teas, and bakes. Naturally dried and packed for long shelf life.
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Use in sambhar, gravies, pulavs
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Adds depth to spice blends
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No chemicals or additives
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