Badami Biscuit
Made using high-quality refined flour, butter, sugar, and a generous amount of finely ground badam (almonds), these biscuits are known for their melt-in-the-mouth texture and nutty aroma.
Description
Badami Biscuit is a rich, almond-flavored South Indian bakery biscuit, freshly baked by Srinivasa Bakery, Gandhi Bazaar. Made using high-quality refined flour, butter, sugar, and a generous amount of finely ground badam (almonds), these biscuits are known for their melt-in-the-mouth texture and nutty aroma. Slightly sweet with a soft crunch, they’re a popular choice for gifting and festive occasions. Whether with tea or coffee, Badami Biscuits are a timeless treat for all age groups.
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